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Product type
Dashi
(2)
Katsuobushi
(10)
Kit
(4)
Kitchenware
(1)
Miso
(3)
Nori
(1)
Sauces
(3)
Seaweed
(2)
Soy Sauce
(2)
Spices
(2)
Starch
(1)
Vinegar
(5)
Producer
Iio Jozo
(4)
Kadono
(1)
Kono
(1)
Matoba Suisan
(10)
Morino Yoshino
(1)
Motoi Nori
(1)
Multiple Producers
(2)
Nitto Jozo
(2)
Rokko Miso
(1)
Suehiro
(2)
The Japanese Pantry
(4)
Uneno Co., Ltd.
(4)
Yamatsu Tsujita
(2)
Yugeta Shoyu
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Product type
Dashi
(2)
Katsuobushi
(10)
Kit
(4)
Kitchenware
(1)
Miso
(3)
Nori
(1)
Sauces
(3)
Seaweed
(2)
Soy Sauce
(2)
Spices
(2)
Starch
(1)
Vinegar
(5)
Producer
Iio Jozo
(4)
Kadono
(1)
Kono
(1)
Matoba Suisan
(10)
Morino Yoshino
(1)
Motoi Nori
(1)
Multiple Producers
(2)
Nitto Jozo
(2)
Rokko Miso
(1)
Suehiro
(2)
The Japanese Pantry
(4)
Uneno Co., Ltd.
(4)
Yamatsu Tsujita
(2)
Yugeta Shoyu
(1)
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for Katsuobushi - Thin Shavings - 70g
Katsuobushi - Thin Shavings - 70g
$ 21.50
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for Katsuobushi - Fermented Thick Shavings - 70g
Katsuobushi - Fermented Thick Shavings - 70g
Regular price
$ 29.75
Sale price
$ 24.50
Save $ 5.25
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for Katsuobushi - Thin Shavings - 500g
Katsuobushi - Thin Shavings - 500g
$ 79.00
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for Katsuobushi - Flakes - 70g
Katsuobushi - Flakes - 70g
$ 26.00
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for Katsuobushi - Fermented Thin Shavings - 70g
Katsuobushi - Fermented Thin Shavings - 70g
$ 27.00
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for Katsuobushi - Fermented Thick Shavings - 500g
Katsuobushi - Fermented Thick Shavings - 500g
$ 116.00
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for Katsuobushi - Flakes - 500g
Katsuobushi - Flakes - 500g
$ 95.00
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for Katsuobushi - Thick Shavings - 70g
Katsuobushi - Thick Shavings - 70g
$ 24.25
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for Katsuobushi - Thick Shavings - 500g
Katsuobushi - Thick Shavings - 500g
$ 84.50
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Katsuobushi Journey
For me, katsuobushi has always been synonymous with the flavors of Japan. There is no substitute for it. Over the years as my Japanese cuisine knowledge has expanded, I have come to understand and taste the differences between the various varieties of konbu and shoyu...
How Artisanal Katsuobushi is Made - Matoba Suisan
In the Autumn of 2016, we ventured down to the southern tip of Kyushu in Kagoshima prefecture with one purpose in mind, finding the best katsuobushi (dried skipjack tuna). Our journey led us to Matoba Suisan in the port town of Makurazaki. Matoba Suisan Why is...
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for Rishiri Konbu - 65g
Rishiri Konbu - 65g
$ 33.00
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for Shirodashi - 400ml
Shirodashi - 400ml
$ 37.00
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for Rishiri Konbu - 500g
Rishiri Konbu - 500g
$ 147.25
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Matoba Suisan
Located in the port town of Makurazaki in the far southern end of Kyushu, Matoba Suisan uses traditional methods to make katsuobushi (dried skipjack tuna). Third generation Matoba-san believes that while many in the food industry have chosen expediency, his company must stick to tried...
Uneno Co., Ltd.
The fourth-generation owners Motofusa & Yoshiko Uneno are some of the most genuine people you will ever meet. They consider themselves stewards of the earth and focus their company in that same way. Rishiri Konbu and Katsuobushi are their primary focus, which enables them to make excellent,...
Producer Map
We have traveled all over Japan to find the best artisanal producers. Please click on the icons below to discover more about our producers. Shoyu, Tamari + Sauces Vinegar Miso Sesame Spices Starch Sugar Konbu Noodles Pottery Shiitake Katsuobushi Nori Suehiro Located in Tatsuno City,...
It's All Happening
When I first started cooking—some 20 plus years ago now—I fell in love with the world of ingredients that are available to professional chefs. I’ve tried fresh-pressed Umbrian olive oil, and watched pastas being extruded through bronze presses in Tuscany. I’ve harvested salad greens...
Takehiro Wada
On the Shinkansen from Tokyo to Kyoto -- April 11, 2016Greg Dunmore and Chris BonomoCo-Founders of The Japanese PantryMost likely, The Japanese Pantry would not exist without Takehiro Wada. He and I met at Nojo about 3 years ago while he was visiting San Francisco...
Konbu Journey
The first important thing you need to know is that not all konbu are the same. We sell 3 different varieties: Rishiri, Rausu and Ma konbu which are thought of as the top konbu for dashi making. All are very different from one another. Interestingly...
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for Pure Rice Vinegar - 500ml
Pure Rice Vinegar - 500ml
$ 25.00
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for Aka (Red) Miso - 300g
Aka (Red) Miso - 300g
$ 16.25
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for Sarashi Cotton Cloth
Sarashi Cotton Cloth
$ 30.00
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for Honey Sweetened Purple Sweet Potato Vinegar - 120ml
Honey Sweetened Purple Sweet Potato Vinegar - 120ml
$ 26.75
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for Pickling Vinegar - 360ml
Pickling Vinegar - 360ml
$ 22.00
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for Kudzu Starch - 180g
Kudzu Starch - 180g
$ 38.25
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for Vegetarian Shirodashi - 400ml
Vegetarian Shirodashi - 400ml
$ 39.75
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for Usukuchi Soy Sauce - 500ml
Usukuchi Soy Sauce - 500ml
$ 17.75
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Search: 61 results found for "katsuobushi"