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New look, same great taste!
We are so excited that artisanal salt producer Jacobsen Salt Co. has again selected Wadaman roasted golden sesame seeds to add to their furikake. A condiment found in almost every Japanese home, furikake consists of various ingredients and is used to sprinkle on steamed rice or almost anything to add flavor and texture.
Jacobsen's version mixes Wadaman's delicious roasted sesame seeds with their own pure kosher salt from Netarts Bay, some dulse (seaweed) sustainably harvested on the Oregon Coast, a bit of sugar and some dried mushrooms. It has crunch & sesame flavor from the seeds, the right amount of saltiness, a hint of sweet and umami from the mushrooms and seaweed.
Ingredients: sesame seeds, sugar, sea salt, dulse flakes, mushroom powder, organic sunflower oil
Product Attributes:
- 1.73 oz / 49g package
- Made in Oregon using Wadaman Golden Sesame Seeds!
Favorite uses:
- Sprinkle on some warm steamed rice, deviled eggs, salads, popcorn...almost anything.
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Founded in 2011, Jacobsen Salt Co is an artisanal salt producer based in Oregon.
Wadaman Co., Ltd. is located in Osaka, Japan and has been a sesame manufacturer for more than 130 years. The fourth generation owner, Etsuji Wada, has been personally roasting the seeds for over 40 years. Known as the best roaster in Japan, his skills produce sesame seeds with a delicate & nuanced flavor like none other.
Learn more about Wadaman Co., Ltd.
